Exploring Indian Cuisine
|347||TUTOR: Peter Vaughan|
|COURSE No.||WEEK||AM||PM||FULL DAY||FEE||STATUS|
True Indian food is very different from that served in many Indian takeaways and restaurants in Wiltshire and beyond. The authentic article is extremely healthy, not greasy, satisfying and packs a really exciting explosion of flavour and aromatics, without ever being too spicy or hot. You can adjust both these elements when creating your own dishes. This fits perfectly with the naturally balanced style of cuisine for which your tutor is known. You will be hands-on, learning in a very practical way with plenty of goodies to take away.